Simple shortbread

Posted on by Author Kate

Posted in: Categories All Recipes, Baking

Shortbread is the ultimate crowd pleaser, tea companion and comfort food all rolled into one. Even better, its super simple to make, so if you’re looking for a quick sweet to impress your family or colleagues at work try our simple shortbread recipe. All you’ll need for this recipe is a mixing bowl and spoon, a … Continue reading Simple shortbread

Classic Blueberry Cobbler

Posted on by Author Kate

Posted in: Categories All Recipes, Baking

Our oven-to-table dishes are put to great use with a homely dessert like cobbler. Cobbler is a popular dish from across the pond that has a distinctly British vibe with its crunchy topping and fruity flavour. One thing is guaranteed with this dish – there won’t be any leftovers! To make this recipe you’ll need … Continue reading Classic Blueberry Cobbler

Asparagus & Cherry Tomato Tarts

Posted on by Author Tara from ProCook

Posted in: Categories Baking, Vegetarian

Make the most of this season’s bounty with these delicious little tartlets, great for picnics or lunch boxes or take them to work with a fresh salad. asparagus & Cherry Tomato tarts Votes: 0 Rating: 0 You: Rate this recipe! Print Recipe CourseLunch, Snacks CuisineVegetarian Servings Prep Time 6 tarts 20 minutes Cook Time 35 … Continue reading Asparagus & Cherry Tomato Tarts

Traditional Lemon Meringue Pie

Posted on by Author Tara from ProCook

Posted in: Categories All Recipes, Baking

Sweet fluffy meringue, tangy lemon curd and buttery pastry make up this traditional dessert and we can definitely see why it’s still a firm family favourite! Traditional Lemon Meringue Pie Votes: 0 Rating: 0 You: Rate this recipe! Print Recipe CourseCakes & Biscuits, Desserts Servings Prep Time 8 people 40 minutes Cook Time 1 hour maximum … Continue reading Traditional Lemon Meringue Pie